Our young chefs from Years 3 and 4 made microwave peanut butter and jam brownies today in the Foodies Friends Funtime afterschool Club. The children worked in small groups and followed a recipe. They first discussed the importance of washing their hands and making sure the surface was clean to work on. They then carefully weighed the ingredients and made the mixture. They then poured their well-prepared mixture into a glass dish and popped it in the microwave for 5 minutes. They had an absolute blast and can't wait to come back next week.
