Year 3 Food Technology: Peeling, Cutting and Grating
Today, we became young chefs as we mastered essential food technology skills like peeling, cutting, and grating to prepare for our seasonal tarts. At our busy preparation station, we practised the "claw" and "bridge" cutting techniques to safely slice sweet strawberries, crunchy carrots, and juicy pears. We also revisited our Year 2 skills by grating and snipping ingredients to create different textures. By focusing on our Year 3 progression, we learned how to handle a peeler effectively and decided which parts of our fruit and vegetables were best to eat. To ensure we didn't waste any food, we used our prepared ingredients to make our fruit tarts in the afternoon. ready for us to evaluate in our next lesson!
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Year 3-Food Technology: Seasonal and Imported Foods- Fruit tart
Throughout this unit, we have explored the fascinating journey of how our food reaches our plates. We discovered that while "seasonal" eating means choosing fruits that grow nearby at certain times of year, it is often difficult to make a truly seasonal fruit tart because so much of our food is imported from all over the world. This is why we have such a huge variety of choices at the shops! To make our delicious fruit tarts, we used a range of ingredients, including shortcrust pastry, custard, and a rainbow of fruit such as melon, pineapple, strawberries, raspberries, blueberries, pears, and grapes. I was so pleased to see so many children being brave and trying every single type of fruit on their tarts. It was wonderful to see everyone enjoying such a healthy, varied treat that they had prepared all by themselves!
Year 6 - Spaghetti Truss Bridges
As part of our Year 6 DT project, the children have been learning about bridge structures and design. The children worked incredibly hard to plan, design and build their own truss bridges using spaghetti, carefully considering strength, stability and how to reinforce their structures. Throughout the project, they showed fantastic creativity, teamwork and problem-solving skills, testing and improving their designs as they went along.
Year 6 - Spaghetti Truss Bridges
Following on from our Year 6 DT bridge project, we are so proud to share the children’s final spaghetti truss bridge creations. After all their hard work, building and refining their structures, it was fantastic to see their finished bridges come to life. Each one was unique and showcased the children’s creativity, effort and understanding of strong design.
Year 2 - DT Preparing and sampling food
In Year 2, we prepared some healthy foods by chopping, spreading and grating. We then tried the foods to see which combinations we will select to make our healthy wraps.
Kids with Bricks Lego Club
This week's "Kids with Bricks" Lego club theme was on shoes. We watched our weekly video, which gave us lots of interesting facts about how shoe designs have changed over time. We also saw some futuristic shoes that designers are working on! The children were tasked with creating their own shoe - we had trainers with laces, roller skates, and even shoes that can fly! A special well done to our Builder of the Week: Frankie!
Year 1 DT: Healthy Breakfast Pots
Year 1 created their healthy breakfast pots for their partners. They made sure that they added yogurt, cereal and fruits in layers for a better taste. They worked really collaboratively in their partners to create a pot that they would enjoy.
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Collaborative Design in Year 4
As part of our design process, Year 4 have been using their oracy skills to discuss their designs and reasons for their choices. Using their ‘Talk Tokens’ they highlight the best features of their design and what they may need to work on as well as developing peer evaluation through talk.
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Year 4 Electric Posters - Final Product
In our DT session we finally got to make our Electric Posters. We made the circuits with two crocodile clips, a battery, battery holder and bulb. The children followed their designs carefully, choosing to focus on either the Amazon or a Roman soldier. We were really impressed with the final pieces and in our last session we will evaluate and reflect on what we found challenging and what worked really well.
Craft Club
Today at Craft Club we took on the very tricky challenge of weaving! The children chose a range of coloured paper strips and ribbons to make a woven Easter egg whilst enjoying some Easter chocolate. We can’t wait for the next block of Craft Club after the holidays!
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Reception: Fire Engine Craft
Our Superhero topic took an exciting turn this week as we shifted our focus to the real-life heroes of our community: firefighters! The children were buzzing with energy as they stepped into the role of engineers to design and build their very own fire engines. It was wonderful to watch them take full creative control, carefully selecting their colours to ensure their vehicles looked rescue-ready. The classroom was a hub of construction as the children practised their "joining" skills, figuring out the best ways to connect paper and card to build sturdy structures. To add that final heroic touch, they focused on the finer details that make a fire engine special. From crafting tall ladders for high-up rescues to adding bright sirens and windows, their attention to detail was impressive. This project wasn't just about crafting; it was a fantastic way for the children to develop their fine motor skills and problem-solving abilities while celebrating the brave people who keep us safe. We can't wait to meet a real firefighter tomorrow!
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Doodle and Dance Club
What a wonderful way to wrap up our sessions! Today marked our very last Doodle and Dance Club, and the children certainly made it a memorable one. We kicked things off by following step-by-step instructions to draw our very own Easter bunnies, and Mrs Wilkinson was so impressed by the focus and determination in the room. Everyone worked incredibly hard, resulting in some fabulous drawings that showcased their unique creative flairs. We finished the club on a high note with lots of high-energy dancing to our favourite tracks, leaving us all with big smiles.